Honey Lime Enchiladas

I found this recipe at Sisters' Cafe I love this website and they have the best recipes!


2-3 chicken breasts, cooked

Sauce:
1/3 c honey
1/4 c lime juice
1 Tb chili powder
1/2 tsp garlic powder
2 (10 oz) cans green enchilada sauce

equal parts mixed together of:
mozzarella cheese, shredded
cheddar cheese, shredded
taco size flour tortillas

Mix together sauce ingredients then add to chicken. Let the sauce soak into the meat for about 30 minutes.

Lightly spray 9 x 13 pan with non-stick baking spray. Pour green enchilada sauce into pan to coat the entire bottom. Fill tortillas with shredded meat and desired amount of cheese. Roll and place in dish.


Pour remainder of sauce over enchiladas and sprinkle more cheese on top. Bake uncovered at 350 degrees for 30 minutes. Then turn on broiler and cook for 2-3 minutes. Let it broil until cheese is slightly brown and crispy. Serve with rice and salad.