I absolutely love this salsa!!! I enjoy eating it with tortilla chips but other people eat it as a side dish or as a topping to chicken, etc.
1 can corn, drained,
1 can black beans, drained and rinsed,
5 medium tomatoes,
1/4 bunch cilantro leaves chopped,
3 green onions,
2 avocados diced,
2 limes squeezed over all
Salt and Pepper to taste
Tuesday, June 12, 2007
Corn Salsa
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1 comments:
I love this stuff. Julie Huntsman used to make it all the time and I never got her recipe. Thanks!
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